Summer in the Kitchen

Here on the east coast, we’re having an unusually cool month of June, which means that turning on the oven to bake is still an option! 🙂

Of course, the summer heat will probably arrive any minute now, but before it does – I’m going to make this recipe sent in by Clenna!

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In Clenna’s words:

‘Here’s an easy one. I hope you like it. Emphasis on “Easy”.’

Easy White Chocolate Blondies Bars

Ingredients:
1 package of yellow or white cake mix
1/2 cup vegetable oil
2 tbsp water
1 egg (Clenna used 2 eggs – depends on the size of eggs!)
6 oz white chocolate chips

Directions:
*Preheat oven 350 degrees.
*Mix all ingredients and pour into a 9×13 inch baking pan.
*Bake for approximately 20 minutes.
*Let cool and cut into bars.

Clenna says that they came out “delicious”!

And here’s the cook, herself!

She’s “testing” them for the family, no doubt. 😉

Thank you so much, Clenna!

(Original recipe found here.)

‘Til Next Time,

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